Vidanga
Ayurvedic herb traditionally used for parasitic infections and digestive health.
Also known as: Embelia ribes • False Black Pepper
Overview
Vidanga is a large woody vine that is used in Ayurvedic medicine to treat parasitic infections, particularly intestinal worms. It is also used to improve digestion and relieve constipation.
Key Benefits
Antiparasitic
Traditionally used to expel intestinal worms and other parasites.
Digestive Health
Improves digestion and relieves constipation.
Dosage & How to Take
250-500 mg per day
| Purpose | Dose | Notes |
|---|
Best Time to Take
With meals
With or Without Food
Yes
Forms & Bioavailability
| Form | Absorption | Best For | Notes |
|---|---|---|---|
| Fruit Powder | Medium | Traditional use | |
| Fruit Extract | High | Standardized dose |
Side Effects & Safety
Common
- Nausea
- Headache
Rare
Contraindications
- Pregnancy
- Breastfeeding
Interactions
Scientific Research
Food Sources
Frequently Asked Questions
Medical Disclaimer
This content is for educational and informational purposes only and is not intended as medical advice. Always consult with a qualified healthcare professional before starting any supplement regimen, especially if you have pre-existing health conditions or are taking medications. The statements on this page have not been evaluated by the Food and Drug Administration.