Organic Virgin Coconut Oil

A versatile oil rich in Medium-Chain Triglycerides (MCTs) for energy and health.

Also known as: VCO • Extra Virgin Coconut Oil

other Names
VCO, Extra Virgin Coconut Oil
primary Benefits
Quick energy source, antimicrobial properties, skin and hair health
common Dose
1-2 tablespoons (15-30 ml) daily
best Form
Cold-pressed, unrefined virgin oil
timing
Can be used in cooking or taken as a supplement
safety Rating
Generally safe, but high in saturated fat

Overview

Organic Virgin Coconut Oil is extracted from the fresh meat of mature coconuts without the use of high temperatures or chemicals. It is rich in saturated fats, particularly Medium-Chain Triglycerides (MCTs) like lauric acid. These fats are metabolized differently than long-chain fatty acids, providing a quick source of energy.

Key Benefits

Provides Quick Energy

The MCTs in coconut oil are transported directly to the liver and rapidly converted into energy or ketones, acting as a quick fuel source for the brain and body.

Contains Antimicrobial Properties

Lauric acid, which makes up about 50% of the fat in coconut oil, has been shown to have antimicrobial effects against harmful bacteria, viruses, and fungi.

Supports Skin and Hair Health

When applied topically, coconut oil is an effective moisturizer that can improve skin hydration and protect hair from damage.

Dosage & How to Take

As a dietary supplement, 1-2 tablespoons per day is a common dose. It can be used in cooking, added to smoothies, or consumed directly. Start with a smaller amount to assess tolerance.

PurposeDoseNotes
Dietary Energy1-2 tbsp/dayCan be used in place of other oils or fats.
Oil Pulling (Oral Health)1 tbspSwished in the mouth for 15-20 minutes.
Topical ApplicationAs neededApplied directly to skin or hair.

Best Time to Take

Can be taken at any time of day. Some people prefer it in the morning for an energy boost.

With or Without Food

Easily incorporated into the diet by using it as a cooking oil or adding it to foods and beverages.

Forms & Bioavailability

FormAbsorptionBest ForNotes
Virgin/Extra Virgin Coconut OilHighNutritional benefits and flavorCold-pressed and unrefined, retaining more nutrients and a distinct coconut flavor.
Refined Coconut OilHighHigh-heat cookingBleached and deodorized, has a neutral flavor and higher smoke point, but fewer nutrients.
SoftgelsMediumConvenienceA convenient way to supplement, but requires taking multiple capsules for a standard dose.

Side Effects & Safety

Common

  • Diarrhea, cramps, and digestive upset, especially at high doses

Rare

  • Allergic reactions (rare)

Contraindications

  • High in saturated fat, so individuals with high cholesterol or heart disease should use it in moderation and consult their doctor.

Interactions

None well-documentedMild

Coconut oil is generally considered safe and does not have significant interactions with most medications.

Scientific Research

2009Lipids

The effect of coconut oil on the lipid profile of dyslipidemic patients

A study on women with abdominal obesity found that coconut oil supplementation increased HDL (good) cholesterol, but also total and LDL cholesterol.

2010Pharmaceutical Biology

Anti-inflammatory, analgesic, and antipyretic activities of virgin coconut oil

Animal studies have shown that virgin coconut oil possesses anti-inflammatory and analgesic properties.

Food Sources

Coconuts

Products With Organic Virgin Coconut Oil

2 products in our database contain this ingredient

Frequently Asked Questions

Medical Disclaimer

This content is for educational and informational purposes only and is not intended as medical advice. Always consult with a qualified healthcare professional before starting any supplement regimen, especially if you have pre-existing health conditions or are taking medications. The statements on this page have not been evaluated by the Food and Drug Administration.