Oleuropein

Powerful olive-derived polyphenol with cardiovascular and antimicrobial benefits.

Also known as: Olive Leaf Extract • Olive Polyphenol • Olea europaea Extract

other Names
Olive Leaf Extract, Olive Polyphenol
primary Benefits
Cardiovascular health, blood pressure, antioxidant, antimicrobial
common Dose
500-1000mg olive leaf extract (6-20% oleuropein)
best Form
Standardized olive leaf extract
timing
With meals
safety Rating
Very safe with long history of use

Overview

Oleuropein is the primary bioactive polyphenol found in olive leaves, olive oil, and olive fruit. It is responsible for many of the health benefits attributed to the Mediterranean diet, including cardiovascular protection, blood pressure regulation, antimicrobial activity, and potent antioxidant effects.

Key Benefits

Blood Pressure Reduction

Relaxes blood vessels through nitric oxide-mediated vasodilation, comparable to some antihypertensive medications.

Cardiovascular Protection

Reduces LDL oxidation, improves endothelial function, and supports healthy cholesterol levels.

Potent Antioxidant

Scavenges free radicals with an ORAC value significantly higher than vitamin C and green tea.

Antimicrobial Activity

Effective against a broad spectrum of bacteria, viruses, and fungi including influenza and herpes simplex.

Dosage & How to Take

500-1000mg of olive leaf extract standardized to 6-20% oleuropein, taken 1-2 times daily with meals.

PurposeDoseNotes
General antioxidant support500mg dailyStandardized to 6% oleuropein
Blood pressure support500-1000mg twice dailyStandardized to 15-20% oleuropein
Immune support750-1000mg dailyHigher oleuropein concentration preferred

Best Time to Take

With meals to improve absorption and reduce stomach irritation

With or Without Food

Yes, recommended with food

Forms & Bioavailability

FormAbsorptionBest ForNotes
Standardized Olive Leaf ExtractHighConsistent dosingLook for 15-20% oleuropein standardization
Liquid ExtractVery HighRapid absorptionCan have bitter taste
Extra Virgin Olive OilMediumDietary intakeLower concentration but whole-food matrix

Side Effects & Safety

Common

  • Mild stomach discomfort
  • Headache (Herxheimer reaction initially)

Rare

  • Dizziness from blood pressure reduction
  • Allergic reactions

Contraindications

  • Olive allergy

Interactions

Blood pressure medicationsImportant

May enhance hypotensive effects

Diabetes medicationsModerate

May lower blood sugar levels

Blood thinnersMild

Mild antiplatelet activity

Scientific Research

2011Phytomedicine

Olive Leaf Extract vs. Captopril

Olive leaf extract (500mg twice daily) was as effective as captopril 12.5mg for reducing blood pressure over 8 weeks

2009Journal of Agricultural and Food Chemistry

Oleuropein Antioxidant Capacity

Oleuropein demonstrated 400% greater antioxidant capacity than vitamin C in vitro

Food Sources

Olive leaves
Extra virgin olive oil
Green olives
Olive fruit

Frequently Asked Questions

Medical Disclaimer

This content is for educational and informational purposes only and is not intended as medical advice. Always consult with a qualified healthcare professional before starting any supplement regimen, especially if you have pre-existing health conditions or are taking medications. The statements on this page have not been evaluated by the Food and Drug Administration.