Amylase

An enzyme that breaks down carbohydrates for energy.

other Names
None
primary Benefits
Carbohydrate digestion, energy production, digestive comfort
common Dose
20,000-60,000 DU per meal
best Form
Enteric-coated capsules
timing
Take with meals, especially those high in carbohydrates
safety Rating
Generally safe, with few side effects

Overview

Amylase is a digestive enzyme that plays a crucial role in the digestion of carbohydrates. It breaks down complex carbohydrates (starches) into simpler sugars, which can then be used by the body for energy. Amylase supplements can help to improve carbohydrate digestion, reduce bloating and gas, and support overall digestive health.

Key Benefits

Improves Carbohydrate Digestion

Helps to break down starches and other complex carbohydrates.

Boosts Energy Levels

By breaking down carbohydrates into glucose, amylase helps to provide the body with a readily available source of energy.

Reduces Digestive Discomfort

Can help to reduce bloating, gas, and indigestion after carbohydrate-rich meals.

Dosage & How to Take

Dosage is measured in DU (Dextrinizing Units). The appropriate dose depends on the individual and the carbohydrate content of the meal.

PurposeDoseNotes
General Digestive Support20,000-40,000 DU/mealA common dose for general use.
High-Carbohydrate Meals40,000-60,000 DU/mealA higher dose may be needed for very starchy meals.

Best Time to Take

Take at the beginning of a meal.

With or Without Food

Must be taken with food.

Forms & Bioavailability

FormAbsorptionBest ForNotes
Enteric-coated capsulesHighProtecting the enzyme from stomach acidThe most effective form.
PowderModerateMixing into foodCan be less effective due to stomach acid degradation.

Side Effects & Safety

Common

  • Nausea
  • diarrhea
  • abdominal cramps

Rare

  • Allergic reactions

Contraindications

  • None known

Interactions

Acarbose (Precose)Moderate

May decrease the effectiveness of amylase supplements.

Scientific Research

2024Dr. Axe

Amylase: the Anti-Diabetes Digestive Enzyme that Boosts Energy

Amylase is a digestive enzyme that helps the body break down carbohydrates into simple sugars.

2016Current Drug Metabolism

Digestive Enzyme Supplementation in Gastrointestinal Diseases

Digestive enzymes are able to break down proteins and carbohydrates and lipids, and their supplementation may play a role in the management of digestive diseases.

Food Sources

Honey
Mangoes
Bananas
Sprouted grains

Products With Amylase

8 products in our database contain this ingredient

Frequently Asked Questions

Medical Disclaimer

This content is for educational and informational purposes only and is not intended as medical advice. Always consult with a qualified healthcare professional before starting any supplement regimen, especially if you have pre-existing health conditions or are taking medications. The statements on this page have not been evaluated by the Food and Drug Administration.